What do BBQ potato chips, strawberries, and ants have in common? On any ordinary day, not much.
But on December 16th, all three of these things —and thousands of others —could all be considered key ingredients in a creative culinary confection. Because on December 16th, we’ll all be celebrating National Chocolate Covered Anything Day. This is the day you’ve been waiting for.
All those times when you wondered, “What would this taste like dipped in chocolate?” can now officially be answered. Maybe you’re into the basics, like chocolate covered fruit or cookies, but you rarely take the time to dip these ingredients.
Or, perhaps you’re a bit more adventurous and are looking to try out a new chocolate-encased dish. (French fries? Fish sticks?)
Either way, December 16th is the perfect time to satisfy your craving for chocolate covered anything while getting into the holiday spirit.